All Blog Posts

Shortening-vs.-Butter-1

Shortening vs. butter in baking

Making your best baked goods

Nov 16, 2016

Decorative pie crust tips

Pastry lattice, braids, and more

Nov 13, 2016
Maple-Bacon-Waffles via @kingartfhurflour

Maple Bacon Waffles

It's breakfast time!

Nov 10, 2016
St Lucia Buns

Small, sweet holiday bread recipes from Sift

A handful of goodness for sharing

Nov 8, 2016
Make-Ahead Pie Crust via @kingarthurflour

Make-ahead pie crust

An old secret rediscovered

Nov 6, 2016
Fruitcake timeline via @kingarthurflour

Your fruitcake timeline

Bake now, gift later

Nov 3, 2016
Apple Pie Bakealong via @kingarthurflour

Apple Pie Bakealong

Challenge #4

Nov 1, 2016
sift magazine via@kingarthurflour

Sift magazine celebrates

Our Holiday issue is here!

Oct 26, 2016
How to make Halloween Spider Bundt via @kingarthurflour

Halloween Spider Bundt

So easy, your mummy could do it!

Oct 25, 2016
baking with buttermilk via @kingarthurflour

Baking with buttermilk

That tang is everything

Oct 23, 2016
10 ways to use boiled cider via @kingarthurflour

10 ways to bake with boiled cider

A favorite seasonal baking ingredient

Oct 21, 2016
pudding cake via @kingarthurflour

The magic of pudding cake

Saucy, spectacular desserts from Sift

Oct 19, 2016

How to make pie crust in your stand mixer

Easy does it.

Oct 16, 2016
Pumpkin recipes via @kingarthurflour

Sweet and savory pumpkin recipes

Sift magazine makes the most of the harvest

Oct 13, 2016
Bake for Good scholarship via @kingarthurflour

Bread tastes better when it's baked together

A dispatch from our Bake for Good scholarship program

Oct 10, 2016
gluten-free-pumpkin-scones-3

Gluten-Free Pumpkin Scones

An easy spin on our classic recipe

Oct 7, 2016
Measure for Measure via @kingarthurflour

Gluten-free for fall, simplified

The key is Measure for Measure

Oct 4, 2016
Everyday Whole Grain Bread

Everyday Whole-Grain Bread Bakealong

Challenge #3

Oct 3, 2016
Bake for Good Month via @kingarthurflour

Bake for Good Month

Bake an impact

Oct 1, 2016
French apple tart via @kingarthurflour

French Apple Tart

An easy, impressive fall dessert

Sep 30, 2016
Whole wheat no-knead bread via @kingarthurflour

Whole wheat no-knead bread

Flavorful, fiber-rich, and ready when you are

Sep 27, 2016
Grape sourdough starter via @kingarthurflour

Does wild grape sourdough starter really work?

An investigation

Sep 24, 2016

The best pie apples: Here's how to choose.

We tested the best apples for pie.

Sep 18, 2016
Baked Apple Dumplings

Baked Apple Dumplings

We're falling for it!

Sep 16, 2016