Garlic Chickpea Crackers
Light and crisp, with a hint of sweetness, these crackers complement bean soups and are a perfect base for your homemade hummus. If you've ever made pie crust, you won't have any trouble with these, even if you're not a pastry expert. Just remember to use a light hand and they'll turn out fine.
Bake15 to 20 mins
Yieldapproximately 120 small crackers