King Arthur Baking Company Announces Season Two of Things Bakers Know Podcast — Launching September 29

Norwich, Vt. — September 24, 2025 — King Arthur Baking Company is excited to announce season two of Things Bakers Know: The King Arthur Baking Podcast, with returning hosts Jessica Battilana and David Tamarkin. Premiering September 29, 2025, the new season carries on the mix of baking stories, expert advice, guest interviews, and listener Q&As that made season one such a hit — reaching #1 on Apple’s Arts podcast chart and nominated for a Signal Award!  
 

This season, episodes will feature a wide range of voices and topics, from exploring the magic of butter with Dorie Greenspan to discussing the best of Chinatown bakeries with Kristina Cho. Rick Martinez will share the importance of Mexico's Pan de Muerto, while Samantha Seneviratne brings her perspective on baking with kids. Later in the season, listeners can look forward to holiday-themed episodes, including Thanksgiving pie, festive cookies, and more. 

“In season two we go deeper — not just into recipes and techniques, but into what makes baking meaningful: the stories, the memories, the ways baking connects us,” says Jessica Battilana, Staff Editor at King Arthur Baking. David Tamarkin, Senior Director of Editorial & Baking Education, adds, “We’ll continue answering listener questions, highlighting voices from across the baking world, and exploring seasonal themes that resonate with home bakers.” 

Season two will be available starting September 29 on Apple Podcasts, Spotify, Amazon Music, YouTube, and wherever you listen to podcasts. 
 

About Things Bakers Know 
Launched in spring 2025, Things Bakers Know features King Arthur’s Jessica Battilana and David Tamarkin as they explore every corner of the baking world. Each episode dives deep into a different baked good — its history and lore, tips and tricks, trends and takes — and they always leave time to answer baking questions from listeners. Along the way, they chat with the best bakers in America to get their expert advice. Since its debut, the show has been praised for its warmth, expertise, and ability to make baking accessible and inspiring. 

Five-star reviewers are praising it for its “fun discussions, answers to questions, history, ingredients, culture, and stimulating bantering!” and declare it’s “for all bakers! Chat, tips, lessons, and more! Everyone that bakes needs to listen.”  
 

About King Arthur Baking Company 
Founded in 1790, King Arthur Baking Company is America’s oldest flour company and has become a trusted resource for both home and professional bakers. Certified B Corp and 100% employee-owned, King Arthur is committed to quality ingredients, education, and community. Visit KingArthurBaking.com for recipes, baking guides, expert tips, and more.