Recipes Posts

Sliced Walnut and Raisin Porridge Bread

For softer, longer-lasting bread, add leftover oatmeal

Porridge isn't just for breakfast anymore.

Mar 7, 2022
Filled Wool Roll

Wool bread is our current favorite way to shape bread

... and it's easier than it looks.

Mar 2, 2022
Gluten-Free Cheesy Soda Bread

How to bake extraordinary gluten-free bread – even on a weeknight

We all deserve delicious, flavorful bread, even on the busiest of nights.

Feb 28, 2022
Rose-Pistachio Cookies with Cherries and White Chocolate

These floral, flavorful “goddess cookies” are a vegan delight

Rose, pistachio, cherries, and white chocolate? Yes, please.

Feb 24, 2022
Root Beer Cake with Chocolate Root Beer Ganache

A rich root beer cake to connect us all

Filled with soda, spices, and generations of love.

Feb 17, 2022
Purple Sweet Potato Pie

This sweet potato pie is a vibrant twist on a historical classic

It's a deeply personal recipe we can all celebrate.

Feb 10, 2022
Everything-Cheddar Pastry Twist

7 stellar bakes to bring to a dinner party (to ensure you’ll be invited back)

Looking for something show-stopping, easy, or transportable? We've got you.

Feb 7, 2022
Coconut cake decorated with pink flowers

Let's celebrate the legacy of Black baking

In my Old-Fashioned Coconut Cake, there's history in every slice.

Feb 3, 2022
A kouign amann on a plate with a few slices removed

This kouign-amann is faster, messier — and the way it was meant to be

Laminated pastries are notoriously challenging to pull off at home, but not this decadent Breton treat.

Jan 27, 2022
Vegan Swiss Buttercream

How to make buttercream without the butter

This vegan Swiss buttercream is as smooth, spreadable, and sweet as its classic counterpart.

Jan 26, 2022
Pan of unbaked Conchas de Maíz

A masa spin on classic conchas

Add masa harina to the classic cookie crust for crispy texture and toasted flavor.

Jan 24, 2022
Pan de Cristal with open crumb

Glass bread tastes as good as it looks (and it looks really, really good)

A beautiful bread made possible by bread flour.

Jan 20, 2022
Ultimate sandwich bagel with chile and cheese filling

Our favorite fillings for your Ultimate Sandwich Bagels

The Recipe of the Year can be transformed into an upgraded BLT, vegetarian Reuben, and so much more.

Jan 11, 2022
A cross-section showing an Ultimate Sandwich Bagel surrounded by a few other bagels

Introducing our 2022 Recipe of the Year: Ultimate Sandwich Bagels

The bagel we spent 12 months perfecting is finally here.

Jan 3, 2022
Basque-Style Cheesecake (Tarta de Queso)

A 5-ingredient showstopper that took months to perfect

The Basque-Style Cheesecake is a deceptively simple dessert unlike any other.

Dec 30, 2021
Sliced sweet potato pudding

This Jamaican pudding turns sweet potatoes into a centerpiece

I've had a complicated "situationship" with this classic dish, but finally have a recipe I love.

Dec 22, 2021
Turkey Dinner Pie

Hot water crust breaks all the rules

The method flips everything you know about pies to make a sturdy, simple crust.

Dec 21, 2021
Mugs of keto hot chocolate alongside various toppings

How to make the ultimate keto hot chocolate

With lots of toppings and no sugar added, this over-the-top drink is plenty sweet.

Dec 17, 2021
Olive Oil-Orange Sugar Cookies

The classic sugar cookie gets a citrusy twist

Just add olive oil and orange zest.

Dec 16, 2021
Chocolate-Hazelnut Stollen

For stollen everyone wants, add chocolate

Forging new territory with holiday traditions.

Dec 16, 2021
Yule Log

My quest to make a perfect Bûche de Noël

Here’s what I learned about making roll cakes without cracking.

Dec 10, 2021
Cola de Mono Alfajores

These espresso-spiked alfajores are a new cookie classic

Introducing our 2021 Holiday Cookie Collection.

Dec 2, 2021
Holding a Turkey Dinner Pie, sliced in half to show a cross-section of filling

The best Thanksgiving pie is the one made out of leftovers

Your feast lives on in this savory, satisfying pastry.

Nov 23, 2021
English muffins, toasted and split with butter and jam

Navigating the nooks and crannies

How I developed my perfect English muffin recipe.

Nov 18, 2021