Scones & Biscuits
Biscuits are a delightful one-size-fits-all quick bread; perfect with soup, with stew, for breakfast with your eggs.
Sweeter than biscuits, scones have struck the American fancy and are showing up everywhere. Scones may be embellished with just about any fruit or flavoring that you can imagine. The following is a basic recipe to try in your new scone pan. It's easily altered by the addition of different dried fruits, nuts, chocolate chips, and/or spices.