Nutritional Information
Serving Size:
24g
Servings Per Batch:
8
Amount Per Serving:
Calories:
40
Total Fat:
0g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
20mg
Total Carbohydrate:
10g
Dietary Fiber:
1g
Total Sugars:
9g
Added Sugars:
8g
Sugar Alcohol:
0g
Protein:
0g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
