Nutritional Information

Serving Size:
1 fatayer w/cheese filling (94g)
Servings Per Batch:
12 (cheese filled)

Amount Per Serving:

Calories:
260
Total Fat:
13g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
45mg
Sodium:
550mg
Total Carbohydrate:
26g
Dietary Fiber:
1g
Total Sugars:
2g
Added Sugars:
1g
Protein:
9g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.