Nutritional Information
Serving Size:
1 slice (92g)
Servings Per Batch:
20
Amount Per Serving:
Calories:
330
Total Fat:
21g
Saturated Fat:
12g
Trans Fat:
0g
Cholesterol:
90mg
Sodium:
210mg
Total Carbohydrate:
31g
Dietary Fiber:
0g
Total Sugars:
26g
Added Sugars:
23g
Protein:
4g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.