Nutritional Information

Serving Size:
1 slice (98g)
Servings Per Batch:
20

Amount Per Serving:

Calories:
370
Total Fat:
25g
Saturated Fat:
11g
Trans Fat:
0g
Cholesterol:
85mg
Sodium:
230mg
Total Carbohydrate:
35g
Dietary Fiber:
2g
Total Sugars:
26g
Added Sugars:
25g
Sugar Alcohol:
0g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.