Nutritional Information

Serving Size:
1 slice (41g)
Servings Per Batch:
32

Amount Per Serving:

Calories:
140
Total Fat:
6g
Saturated Fat:
2g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
125mg
Total Carbohydrate:
21g
Dietary Fiber:
0g
Total Sugars:
12g
Added Sugars:
2g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.