Dirty Chai Bars

A dirty chai latte combines the warm, spicy flavor of chai with the bold bitterness of espresso. Now you can embrace the winning combination in dessert form with this easy, one-bowl recipe. Use an aromatic chai-flavored black tea to make fragrant, robustly-flavored bars, then coat them in a thin layer of espresso glaze. Customize the bars to reflect how you like your drink using the “tips,” below.
This recipe is part of the 49 Best Fall Recipes, Ranked. View the full collection here and see where your favorites rank!
