Crunchy Cornmeal Waffles
These cornmeal waffles are good if made without the spices and eaten with syrup, but even better made spicy and served with a simple chili con queso dip. Leave out the optional ingredients if serving the waffles with berries, fruit compote, or syrup.
![Crunchy Cornmeal Waffles](/sites/default/files/styles/featured_image/public/recipe_legacy/6665-3-large.jpg?itok=o2h6x-nf)