Contact Us
We're here to help.Customer Service
Need to place an order by phone? Want advice on a particular product? Call on us – we can help.
Call: (800) 827-6836
Email: customercare@kingarthurbaking.com
Hours: Monday–Friday: 9am–9pm, Saturday & Sunday: 9am–5pm Eastern Time
Baker's Hotline
When your cookies crumble or your bread doesn't rise, contact us – we're your best friend in the kitchen.
Call: (855) 371-2253 (BAKE)
Hours: Monday–Friday: 9am–9pm, Saturday & Sunday: 9am–5pm Eastern Time
Closed: New Year's Day, President's Day, Memorial Day, Easter Sunday, Independence Day, Labor Day, Thanksgiving Day, Christmas Day
Bakery Café & Store
Café: (802) 526-1845
Catering: (802) 526-1854
Store: (802) 649-3361
Fax: (802) 649-3365
Hours: Monday–Sunday: 8:00am–5pm Eastern Time
Closed: New Year's Day, Easter Sunday, Independence Day, Thanksgiving Day, Christmas Day
Baking School
Norwich, Vermont
135 US Route 5 South
Norwich, Vermont 05055
Call: (800) 652-3334
Skagit Valley, Washington
11768 Westar Lane
Burlington, WA 98233
Call: (800) 652-3334
Wholesale
(Bakery Flour Sales)
Commercial sales & service for bakeries, pizzerias, and food service providers.
Call: (877) 523-5687
Hours: Monday–Friday 8am–5pm Eastern Time
Corporate Offices
58 Billings Farm Road
White River Junction, Vermont 05001
Switchboard: (802) 299-2240
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