![Dayna Evens at the King Arthur Flour Baking School at the Bread Lab](/sites/default/files/styles/scaled_small/public/2019-11/daynaevens_square.jpg?itok=tcw54LCl)
About Dayna Evans
Contributor
2019 Bake for Good scholarship winner Dayna Evans is a freelance writer currently based in Paris. She launched Permanent Bake Sale in 2017.
2019 Bake for Good scholarship winner Dayna Evans is a freelance writer currently based in Paris. She launched Permanent Bake Sale in 2017.