Bryan Ford holding various breads

About Bryan Ford

Contributor

Bryan Ford is an award-winning bread baker and author of New World Sourdough, with Honduran roots and a New Orleans upbringing known for experimentation and innovation. Bryan infuses his passion for his Latin American culture into his recipes on his popular blog Artisan Bryan and Instagram (@artisanbryan).

Posts by Bryan Ford

Sourdough Pasta

Sourdough discard pasta, three ways

Bryan Ford takes your starter to Italy

Dec 8, 2020
New York-Style Sourdough Pizza Cubano

The classic Cubano gets a pizza treatment

A Latin-inspired sourdough pizza from Bryan Ford

Oct 22, 2020
Sourdough Rye Dessert Focaccia

Sourdough Rye Dessert Focaccia

Bryan Ford shares a sweet spin on focaccia

Sep 24, 2020

Recipes by Bryan Ford

Choco Pan de Coco
Sourdough

Choco Pan de Coco

3.8 out of 5 stars 24 Reviews
New York-Style Sourdough Pizza Cubano
Pizza

New York-Style Sourdough Pizza Cubano

4.8 out of 5 stars 9 Reviews
Sourdough Pasta
Pasta & Noodles

Sourdough Pasta

4.7 out of 5 stars 9 Reviews
Sourdough Rye Dessert Focaccia
Flatbread

Sourdough Rye Dessert Focaccia

4.6 out of 5 stars 8 Reviews