King Arthur's English Digestive Biscuits
These biscuits were developed during the latter part of the 19th century to increase fiber in Victorian diets — something that still might be appealing to us today. Digestive Biscuits are really just sophisticated graham crackers and are very simple to make. They're delicious with tea and fruit.
![King Arthur's English Digestive Biscuits](/sites/default/files/styles/featured_image/public/2019-10/king-arthurs-english-digestive-biscuits_0919.jpg?itok=_tziu6CH)