Nutritional Information
Serving Size:
1 piece (180)
Servings Per Batch:
12
Amount Per Serving:
Calories:
370
Total Fat:
25g
Saturated Fat:
11g
Trans Fat:
0g
Cholesterol:
55mg
Sodium:
780mg
Total Carbohydrate:
24g
Dietary Fiber:
1g
Total Sugars:
1g
Added Sugars:
0g
Sugar Alcohol:
0g
Protein:
10g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.