Nutritional Information

Serving Size:
1 cupcake (112g)
Servings Per Batch:
12

Amount Per Serving:

Calories:
400
Total Fat:
21g
Saturated Fat:
10g
Trans Fat:
0g
Cholesterol:
45mg
Sodium:
360mg
Total Carbohydrate:
51g
Dietary Fiber:
1g
Total Sugars:
39g
Added Sugars:
39g
Sugar Alcohol:
0g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.