Nutritional Information

Serving Size:
1 slice (64g)
Servings Per Batch:
20

Amount Per Serving:

Calories:
200
Total Fat:
11g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
65mg
Sodium:
300mg
Total Carbohydrate:
18g
Dietary Fiber:
1g
Total Sugars:
1g
Added Sugars:
1g
Sugar Alcohol:
0g
Protein:
7g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.