Nutritional Information
Serving Size:
1 cake pop (60g)
Servings Per Batch:
18
Amount Per Serving:
Calories:
240
Total Fat:
12g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
20mg
Sodium:
110mg
Total Carbohydrate:
32g
Dietary Fiber:
0g
Total Sugars:
24g
Added Sugars:
15g
Sugar Alcohol:
0g
Protein:
3g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
