Nutritional Information
Serving Size:
1 slice (80g)
Servings Per Batch:
24
Amount Per Serving:
Calories:
310
Total Fat:
20g
Saturated Fat:
10g
Trans Fat:
0g
Cholesterol:
15mg
Sodium:
115mg
Total Carbohydrate:
31g
Dietary Fiber:
1g
Total Sugars:
21g
Added Sugars:
15g
Sugar Alcohol:
0g
Protein:
3g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
