Nutritional Information
Serving Size:
1 bun (115g)
Servings Per Batch:
6
Amount Per Serving:
Calories:
340
Total Fat:
13g
Saturated Fat:
5g
Trans Fat:
0g
Cholesterol:
20mg
Sodium:
390mg
Total Carbohydrate:
47g
Dietary Fiber:
2g
Total Sugars:
1g
Added Sugars:
1g
Sugar Alcohol:
0g
Protein:
8g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.