Nutritional Information
Serving Size:
5 sticks (172g)
Servings Per Batch:
4
Amount Per Serving:
Calories:
390
Total Fat:
17g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
160mg
Sodium:
450mg
Total Carbohydrate:
45g
Dietary Fiber:
1g
Total Sugars:
12g
Added Sugars:
9g
Sugar Alcohol:
0g
Protein:
12g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
