Nutritional Information
Serving Size:
1 slice (96g)
Servings Per Batch:
18
Amount Per Serving:
Calories:
400
Total Fat:
26g
Saturated Fat:
13g
Trans Fat:
0g
Cholesterol:
75mg
Sodium:
150mg
Total Carbohydrate:
38g
Dietary Fiber:
4g
Total Sugars:
29g
Added Sugars:
23g
Sugar Alcohol:
0g
Protein:
6g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.