Nutritional Information
Serving Size:
37g
Servings Per Batch:
18
Amount Per Serving:
Calories:
150
Total Fat:
12g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
25mg
Sodium:
55mg
Total Carbohydrate:
9g
Dietary Fiber:
0g
Total Sugars:
8g
Added Sugars:
1g
Sugar Alcohol:
0g
Protein:
2g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
