Nutritional Information

Serving Size:
1 slice (163g)
Servings Per Batch:
8

Amount Per Serving:

Calories:
510
Total Fat:
25g
Saturated Fat:
12g
Trans Fat:
0g
Cholesterol:
115mg
Sodium:
280mg
Total Carbohydrate:
65g
Dietary Fiber:
1g
Total Sugars:
45g
Added Sugars:
39g
Protein:
7g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.