Nutritional Information

Serving Size:
1 slice (59g)
Servings Per Batch:
one 9" x 4" loaf (16 servings)

Amount Per Serving:

Calories:
210
Total Fat:
11g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
40mg
Sodium:
360mg
Total Carbohydrate:
21g
Dietary Fiber:
1g
Total Sugars:
2g
Added Sugars:
2g
Sugar Alcohol:
0g
Protein:
7g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.