Nutritional Information
Serving Size:
2 doughnut holes
Servings Per Batch:
24
Amount Per Serving:
Calories:
200
Total Fat:
9g
Saturated Fat:
4g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
125mg
Total Carbohydrate:
29g
Dietary Fiber:
0g
Total Sugars:
18g
Added Sugars:
15g
Sugar Alcohol:
0g
Protein:
2g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.