Nutritional Information
Serving Size:
1 piece (67g)
Servings Per Batch:
10
Amount Per Serving:
Calories:
300
Total Fat:
24g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
45mg
Sodium:
340mg
Total Carbohydrate:
19g
Dietary Fiber:
1g
Total Sugars:
5g
Added Sugars:
5g
Sugar Alcohol:
0g
Protein:
3g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.