Nutritional Information
Serving Size:
104g
Servings Per Batch:
8
Amount Per Serving:
Calories:
300
Total Fat:
15g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
45mg
Sodium:
940mg
Total Carbohydrate:
30g
Dietary Fiber:
1g
Total Sugars:
3g
Added Sugars:
1g
Sugar Alcohol:
0g
Protein:
10g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
