Nutritional Information
Serving Size:
1 piece (56g)
Servings Per Batch:
16
Amount Per Serving:
Calories:
170
Total Fat:
7g
Saturated Fat:
4g
Trans Fat:
0g
Cholesterol:
40mg
Sodium:
250mg
Total Carbohydrate:
24g
Dietary Fiber:
1g
Total Sugars:
4g
Added Sugars:
4g
Sugar Alcohol:
0g
Protein:
4g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
