Nutritional Information
Serving Size:
1 piece (100g)
Servings Per Batch:
24
Amount Per Serving:
Calories:
350
Total Fat:
21g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
20mg
Sodium:
300mg
Total Carbohydrate:
36g
Dietary Fiber:
1g
Total Sugars:
20g
Added Sugars:
17g
Sugar Alcohol:
0g
Protein:
6g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
