Nutritional Information

Serving Size:
2" slice (69g)
Servings Per Batch:
20

Amount Per Serving:

Calories:
150
Total Fat:
11g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
300mg
Total Carbohydrate:
6g
Dietary Fiber:
0g
Total Sugars:
1g
Added Sugars:
0g
Sugar Alcohol:
0g
Protein:
8g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.