Nutritional Information

Serving Size:
1 flatbread pocket
Servings Per Batch:
12

Amount Per Serving:

Calories:
280
Total Fat:
9g
Saturated Fat:
2.5g
Trans Fat:
0g
Cholesterol:
65mg
Sodium:
750mg
Total Carbohydrate:
41g
Dietary Fiber:
3g
Total Sugars:
3g
Added Sugars:
1g
Sugar Alcohol:
0g
Protein:
9g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.