Nutritional Information

Serving Size:
1 piece (112g)
Servings Per Batch:
18

Amount Per Serving:

Calories:
350
Total Fat:
18g
Saturated Fat:
11g
Trans Fat:
0.5g
Cholesterol:
90mg
Sodium:
260mg
Total Carbohydrate:
43g
Dietary Fiber:
1g
Total Sugars:
27g
Added Sugars:
23g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.