Nutritional Information

Serving Size:
1 slice/29g
Servings Per Batch:
12

Amount Per Serving:

Calories:
160
Total Fat:
8g
Saturated Fat:
4g
Trans Fat:
0g
Cholesterol:
15mg
Sodium:
270mg
Total Carbohydrate:
18g
Dietary Fiber:
1g
Total Sugars:
5g
Added Sugars:
3g
Sugar Alcohol:
0g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.