Nutritional Information

Serving Size:
1 slice (152g)
Servings Per Batch:
12

Amount Per Serving:

Calories:
420
Total Fat:
26g
Saturated Fat:
12g
Trans Fat:
0.5g
Cholesterol:
145mg
Sodium:
280mg
Total Carbohydrate:
42g
Dietary Fiber:
5g
Total Sugars:
32g
Added Sugars:
29g
Protein:
7g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.