Nutritional Information
Serving Size:
115g
Servings Per Batch:
18
Amount Per Serving:
Calories:
340
Total Fat:
6g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
15mg
Sodium:
330mg
Total Carbohydrate:
65g
Dietary Fiber:
2g
Total Sugars:
30g
Added Sugars:
16g
Sugar Alcohol:
0g
Protein:
6g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
