Nutritional Information

Serving Size:
1 slice (109g)
Servings Per Batch:
10

Amount Per Serving:

Calories:
360
Total Fat:
19g
Saturated Fat:
10g
Trans Fat:
0g
Cholesterol:
80mg
Sodium:
210mg
Total Carbohydrate:
44g
Dietary Fiber:
7g
Total Sugars:
31g
Added Sugars:
29g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.