Nutritional Information

Serving Size:
1 slice (104g)
Servings Per Batch:
12

Amount Per Serving:

Calories:
420
Total Fat:
31g
Saturated Fat:
18g
Trans Fat:
1g
Cholesterol:
115mg
Sodium:
280mg
Total Carbohydrate:
33g
Dietary Fiber:
3g
Total Sugars:
25g
Added Sugars:
24g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.