Nutritional Information
Serving Size:
102g
Servings Per Batch:
10
Amount Per Serving:
Calories:
330
Total Fat:
14g
Saturated Fat:
8g
Cholesterol:
90mg
Sodium:
190mg
Total Carbohydrate:
46g
Dietary Fiber:
0g
Total Sugars:
30g
Added Sugars:
29g
Protein:
7g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.