Nutritional Information

Serving Size:
1 biscuit (68g)
Servings Per Batch:
9

Amount Per Serving:

Calories:
200
Total Fat:
8g
Saturated Fat:
4.5g
Trans Fat:
0g
Cholesterol:
15mg
Sodium:
400mg
Total Carbohydrate:
30g
Dietary Fiber:
2g
Total Sugars:
13g
Added Sugars:
12g
Sugar Alcohol:
0g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.