Nutritional Information
Serving Size:
1 slice (42g)
Servings Per Batch:
8
Amount Per Serving:
Calories:
160
Total Fat:
7g
Saturated Fat:
4.5g
Trans Fat:
0g
Cholesterol:
20mg
Sodium:
250mg
Total Carbohydrate:
21g
Dietary Fiber:
0g
Total Sugars:
5g
Added Sugars:
5g
Sugar Alcohol:
0g
Protein:
3g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
