Nutritional Information

Serving Size:
1 slice/ 97g
Servings Per Batch:
18

Amount Per Serving:

Calories:
200
Total Fat:
11g
Saturated Fat:
4g
Trans Fat:
0g
Cholesterol:
20mg
Sodium:
390mg
Total Carbohydrate:
16g
Dietary Fiber:
2g
Total Sugars:
2g
Added Sugars:
0g
Sugar Alcohol:
0g
Protein:
9g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.