Nutritional Information

Serving Size:
1 slice (63g)
Servings Per Batch:
12

Amount Per Serving:

Calories:
270
Total Fat:
16g
Saturated Fat:
10g
Trans Fat:
0.5g
Cholesterol:
70mg
Sodium:
410mg
Total Carbohydrate:
26g
Dietary Fiber:
1g
Total Sugars:
3g
Added Sugars:
2g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.