Nutritional Information

Serving Size:
75g
Servings Per Batch:
14

Amount Per Serving:

Calories:
370
Total Fat:
25g
Saturated Fat:
10g
Trans Fat:
0g
Cholesterol:
45mg
Sodium:
130mg
Total Carbohydrate:
37g
Dietary Fiber:
3g
Total Sugars:
27g
Added Sugars:
26g
Sugar Alcohol:
og
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.