Nutritional Information

Serving Size:
1 slice (154g)
Servings Per Batch:
8

Amount Per Serving:

Calories:
290
Total Fat:
18g
Saturated Fat:
11g
Trans Fat:
0.5g
Cholesterol:
65mg
Sodium:
250mg
Total Carbohydrate:
32g
Dietary Fiber:
2g
Total Sugars:
16g
Added Sugars:
6g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.