Nutritional Information

Serving Size:
70g
Servings Per Batch:
16

Amount Per Serving:

Calories:
210
Total Fat:
10g
Saturated Fat:
1g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
90mg
Total Carbohydrate:
24g
Dietary Fiber:
4g
Total Sugars:
9g
Added Sugars:
4g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.