Nutritional Information
Serving Size:
one 2” slice, 93g
Servings Per Batch:
8
Amount Per Serving:
Calories:
190
Total Fat:
1g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0g
Sodium:
295mg
Total Carbohydrate:
39g
Dietary Fiber:
0g
Total Sugars:
0g
Added Sugars:
0g
Sugar Alcohol:
0g
Protein:
7g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
