Nutritional Information

Serving Size:
1 piece (73g)
Servings Per Batch:
24

Amount Per Serving:

Calories:
230
Total Fat:
9g
Saturated Fat:
5g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
180mg
Total Carbohydrate:
34g
Dietary Fiber:
1g
Total Sugars:
17g
Added Sugars:
17g
Sugar Alcohol:
0g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.