Nutritional Information
Serving Size:
1 slice
Servings Per Batch:
16
Amount Per Serving:
Calories:
132
Total Fat:
5g
Saturated Fat:
2g
Trans Fat:
0g
Cholesterol:
17g
Sodium:
230mg
Total Carbohydrate:
18g
Dietary Fiber:
1g
Total Sugars:
1g
Added Sugars:
0g
Protein:
6g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.